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Steakhouse Wheat Bread for the Bread Machine

Reviewed: Sep. 3, 2009
Delicious! I've only eaten at a fancy restaurant a couple times, but I'm pretty sure this is what they feed you so you don't notice the portions are so small for the rest of the meal! (KIDDING!) This is delicious bread.
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2 users found this review helpful

Daddy's Whisker Soup

Reviewed: Oct. 5, 2009
This was delicious! Made it last night and every kid - and hubby - said, "Good soup!" (and I make a LOT of soup) Creamy, delicious and very comforting.
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9 users found this review helpful

Spinach Brownies

Reviewed: Aug. 13, 2009
Wow...you want to see kids chow down on spinach? Make this for them! My daughter had a little friend over who insisted she hated spinach. I convinced her to try one bite. She ate three full "brownies"! Yummy.
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2 users found this review helpful

Pasta with Peas and Sausage

Reviewed: Aug. 31, 2009
Hubby was late coming home for dinner, so the kids and I ate first. When he finally did get home, he scooped some of this on his plate, and one of my boys said, "That's not enough." My husband took another scoop, and the boy said, "You're gonna want more." Hubby later said he would eat a trough full of this pasta. VERY, VERY, VERY GOOD!
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3 users found this review helpful

Mom's Incredible Spinach Gratin

Reviewed: May 10, 2010
I thought this was delicious (but then again, I love spinach). The kicker was...the old man LOVED it! He "hates" spinach. Excellent recipe, Nurse Ellen. Kudos to your mom!
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14 users found this review helpful

Fluffy Dumplings

Reviewed: Aug. 31, 2011
Definite dumpling deliciousness!
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5 users found this review helpful

Holiday Milk Punch: the New Eggnog

Reviewed: Dec. 23, 2009
25 stars, please. Happy (hic) Holidays, everybody!!
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14 users found this review helpful

Backwards Prime Rib

Reviewed: Apr. 16, 2010
Whoa - this was FANTASTIC! I have messed up plenty of rib roasts over the years. This recipe was seasoned deliciously and the beef was cooked perfectly. YUM!
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12 users found this review helpful

Butter Brickle Frozen Delight

Reviewed: May 27, 2010
I wish I could give this even more stars. My 16 year old son (who rarely comments on my food) took a couple bites of this and launched into a poetic diatribe like "How do I love thee? Let me count the ways." (I think he liked it ;)
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12 users found this review helpful

Perfect Sesame Chicken

Reviewed: Sep. 10, 2009
Sesame chicken (from one particular restaurant) is one of my sons' favorite foods. I have tried to make it MANY times. This is absolutely the best and closest I have ever come to the sesame chicken he loves the most. Thank you!!! Will make again many, many times!
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9 users found this review helpful

Unbelievable Chicken

Reviewed: Aug. 5, 2009
Oh my goodness! I'm not a big mustard fan (except for soft pretzels and hot dogs) and this marinade smelled questionable to me...but dang...this was AWESOME! Even my kids who claimed they weren't hungry chowed down on this chicken. VERY good!!!!
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4 users found this review helpful

Lepp's Marathon of Love

Reviewed: Mar. 26, 2011
Cindy - You've spread so much love on AR. Here's wishing you just a fraction of what you've given in return. Peace and hugs.
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15 users found this review helpful

Remoulade Sauce a la New Orleans

Reviewed: Aug. 11, 2011
Yowza. More delicious than I thought it would be. I like Thousand Island dressing, so I was pretty sure I'd like it, but the family does not. I made Crab and Shrimp Louis from this site, but replaced the dressing in that recipe with this sauce. The family RAVED about it. (kinda freaked me out a little) This is good stuff!! UPDATE: Made this again with the old man's "help." He added 1 T. of Tabasco instead of Frank's Louisiana Sauce. WOW! It was really zippy but incredibly delicious!! We used most of it on the Shrimp/Crab Louis Salad on AR and the leftover sauce went on Rueben sandwiches. Can't recommend this stuff highly enough!!
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7 users found this review helpful

No-Oven Peanut Butter Squares

Reviewed: Oct. 23, 2009
These are great! The kids really enjoyed them. Thanks for the recipe.
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5 users found this review helpful

shrimp salsa

Reviewed: Jan. 1, 2010
This is GREAT! I made it for New Year's Eve, and it was good, but today it was even better!
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13 users found this review helpful

Sausage Spinach Alfredo Lasagna

Reviewed: Jun. 13, 2010
This is absolutely fantastic! BUT - there's no way there's enough sauce to hande three layers of noodles. It needs at least half again as much sauce if not twice the amount of sauce. I ended up adding a couple tablespoons of heavy cream between the layers and only used two layers of noodles. The flavor is amazing, though!!! I'll definitely be making this again.
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33 users found this review helpful

Korean Spicy Marinated Pork (Dae Ji Bool Gogi)

Reviewed: Jul. 28, 2012
This is outrageously good! I'm making it tonight for the third time this week! First time was with pork, and it was delicious. Had to try it again with beef. Incredible!! Highly recommend it!
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5 users found this review helpful

Baked Vegetables I

Reviewed: Aug. 21, 2009
These were fantastic! The family motored through it. I put the cut-up veggies in a ziploc bag with the olive oil and onion soup mix and did a shake-n-bake kind of thing before cooking. DEElicious!
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6 users found this review helpful

Caramel Popcorn

Reviewed: Aug. 29, 2009
mee-o, my-o WAY too good! I'd call it "Can't Leave Alone Corn" Thanks for this recipe!
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7 users found this review helpful

Saltine Toffee Cookies

Reviewed: Oct. 28, 2009
Unbelievably awesome!!
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6 users found this review helpful

Displaying results 1-20 (of 49) reviews
 
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