Susan Profile - Allrecipes.com (13818511)

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Susan


Susan
 
Home Town: Pittsburgh, Pennsylvania, USA
Living In: Houston, Texas, USA
Member Since: Sep. 2008
Cooking Level: Expert
Cooking Interests:
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Apricot cookies
Apricot cookies
Chicken Tetrazzini (chicken spaghetti)
Happy Holidays
About this Cook
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Recipe Reviews 20 reviews
Marinated Ranch Broiled Chicken
I used white balsamic vinegar and marinated for 1 1/2 hours. It was good, moist. Next time I will marinate longer for hopefully more flavor.

3 users found this review helpful
Reviewed On: Aug. 23, 2012
Spicy Bean with Bacon Soup
This can really taste like Bean & Bacon soup with 16 oz. bag navy beans, water, grated carrot, diced celery stalk & leaves, a little piece of onion diced. I used ham flavored bouillon & chicken bouillon, one bay leaf, 8 oz. can tomato sauce and black pepper. I cooked diced bacon and added it in after it was almost done cooking. It was great!

5 users found this review helpful
Reviewed On: Aug. 19, 2012
The Ultimate Burger Topping
It's easier to cut/dice the bacon before cooking. Then cook bacon in a saucepan, drain well. - When making anything with blue cheese the result is always better when you buy a good blue cheese. Lately I've ran across a few blue cheese's I was disappointed in on taste.

5 users found this review helpful
Reviewed On: Aug. 10, 2012
 
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