Joy Hryniewicz Recipe Reviews (Pg. 1) - (13818416)

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Joy Hryniewicz




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Zucchini Patties

Reviewed: Feb. 27, 2012
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Oatmeal Chip Cookies

Reviewed: Dec. 30, 2011
easy and delicious!
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Strange But True Casserole

Reviewed: May 31, 2010
My two year old loved it and he's quite the foody so if he's happy I'm happy. I altered it a bit by sauteing the garlic, onion and pepper first then adding the ground turkey (rather than vice versa). Also added salt, parsley and a little basil to the mix before adding the soup and sauce. I also opted out of the canned spaghetti/sauce and simply cooked spaghetti and sauce separately and then added them to turkey mixture along with some parmesan and mozzarella cheese. It's definitely not a dinner party dish but works for a family meal.
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Scott Hibb's Amazing Whisky Grilled Baby Back Ribs

Reviewed: Sep. 7, 2009
I've been looking for a good bbq rib recipe for a while and finally found it here! My guests couldn't stop raving saying they were the best ribs they've ever eaten. I agree! Thank you. I would add one tip and that's to remove the membrane off the ribs before applying the rub.
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Glazed Pork Tenderloin

Reviewed: Apr. 21, 2009
The super market I go to didn't have pineapple preserve but it did have pineapple/apricot preserve which I used instead and it turned out delicious.
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