Renee :) Recipe Reviews (Pg. 1) - Allrecipes.com (13818257)

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Turkey Veggie Meatloaf Cups

Reviewed: Nov. 12, 2012
This recipe was pretty good. I had some issues with consistency (followed recipe exact) and had to cook it a little longer (in a very new oven), but I will make again! I think I might try to add more red peppers flakes, scallions, etc., as it is a tiny bit bland. Very good idea to make in mini cups, and a great, healthy alternative to ground beef!
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Scalloped Cheese Potatoes

Reviewed: Dec. 29, 2009
This is a fine comfort food recipe, but it tastes too much like the cream of mushroom soup that it calls for. I used exact amounts as called for in recipe (unless I mis-read or something), but it was too cream of mushroom-y.
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BAKER'S Peanut Butter Oatmeal Chocolate Chunk Cookies

Reviewed: Dec. 29, 2009
Fab! A quick and easy great cookie with the right flavor of all main ingredients. I tried on my boyfriend and a neighbor and they loved as well. They stayed moist when I stored in a ziplock bag for the last 2+ days. I had choc chips on hand so I used those it was fine. I also recommend using parchment paper as with all cookies! I am going to try a half batch with dark choc this weekend...
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Quick Quiche

Reviewed: Feb. 3, 2009
This was quick and easy. I added a few ingredients, some suggested by the author. I think this woudl be a five if there were more seasonings. I added chilli powder, garlic, etc., but I think even an adobo sauce or maybe even something like saffron. The bacon really did add good flavor- I would just suggest to add to it. In addition, I added cheese (grated parmesean) to the batter and a jack/cheddar mix (shredded) on top.
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Black Bean Huevos Rancheros

Reviewed: Jan. 4, 2009
Very good. I used jarred salsa and should have followed the recipe and used fresh. I would also suggest topping with the hispanic goat cheese (sp?) and placing under broiler for 1-2 minutes for a browned, cripsy finish. Love teh black bean mixture- so much better than refried beans.
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Seared Ahi Tuna Steaks

Reviewed: Dec. 30, 2008
This recipe was good. I like to add a citrus cutney- a fab place here in Sonoma, the Eldorado Kitchen, uses a Blood Orange one. I'm gonna try that next time.
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Crispy Chicken Strips

Reviewed: Dec. 30, 2008
The chicken stayed tender and not dry, however the flavor was not fabulous- a little bland for my liking even after adding garlic and using flavored potatoe flakes. Still looking for the PERFECT chicken strips recipe.
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Salsa Cheese Boule Dip

Reviewed: Dec. 19, 2008
A hit at the party I made it for. Make certain to really mix the mixture before and after baking.
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Spinach Ranch Salad

Reviewed: Sep. 17, 2008
This recipe was very quick and easy. The combination of ingredients was super tasty! I added fresh ground pepper and a little lemon juice to give it a bit of a kick, and I used white onions which worked as well.
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