MsTuna Profile - (13816369)

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Member Since: Sep. 2008
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Recipe Reviews 11 reviews
Chicken Breasts with Balsamic Vinegar and Garlic
I thought this was fantastic! Very quick and easy and I loved the flavor! I only had 2 breasts but did not halve the sauce portion of the recipe and found it was the perfect amount to compliment the chicken.

0 users found this review helpful
Reviewed On: Apr. 26, 2014
Cashew Chicken with Water Chestnuts
I changed a few things simply because I didn't have all ingredients on hand (subbed hoisin for soy; garlic chili sauce for hot pepper sauce; red pep for green pep) , and added others (scallions)because I needed to use... AND WOW! Absolutely FABULOUS! This is my very favorite Chinese take out and have been wanting to try for years! So glad I found this recipe!!! Will be making this over and over again!

1 user found this review helpful
Reviewed On: Feb. 8, 2012
Penne with Chicken and Asparagus
So easy and delicious! It's a keeper! I used 1 cup broth, only because I mis-read initially and it is still perfect!

3 users found this review helpful
Reviewed On: Nov. 3, 2011

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