Rhonda Profile - Allrecipes.com (13814842)

cook's profile


Home Town:
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Member Since: Sep. 2008
Cooking Level: Expert
Cooking Interests: Baking, Mexican, Southern, Dessert, Quick & Easy
Hobbies: Photography
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Recipe Reviews 3 reviews
Whole Grain Breakfast Cookies
I would like to try this recipe but I am allergic to almonds. Any suggestions?

2 users found this review helpful
Reviewed On: Feb. 9, 2014
Holiday Chicken Salad
I've tried many different chicken salads and hands down this is my favorite!

4 users found this review helpful
Reviewed On: Jan. 7, 2014
World's Best Peanut Butter Fudge
I have been using this recipe for years and I love it. Recently my daughter had to switch to a gluten free diet. I decided to make this for her using Pamela's Baking and Pancake Mix. It not only turned out wonderfully, but did not change the taste in any way! I have another friend I made it for who has Celiac disease and she loved it when I took it to our small group. The great thing is everyone in the group loved it. If you use Pamela's, be aware the flour has a grainy look to it, but I think it gives the fudge a little more character, sort of an old-fashioned look.

2 users found this review helpful
Reviewed On: Apr. 8, 2012

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