jecpanda Recipe Reviews (Pg. 1) - Allrecipes.com (13814754)

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Make-Ahead Baked Egg Sandwiches

Reviewed: Aug. 11, 2009
Great, healthier version of a microwave meal sandwich. Easy to make!
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4 users found this review helpful

Crustless Spinach Quiche

Reviewed: Feb. 16, 2010
My husband raves about this. I did add green onions like some of the other reviews and did these in muffin pans.
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0 users found this review helpful

Pumpkin Pancakes

Reviewed: Dec. 3, 2010
Awesome. These are so fluffy compared to other pumpkin pancake recipes.
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1 user found this review helpful

Swedish Meatballs I

Reviewed: Jan. 30, 2011
We loved this. I actually used bought meatballs and then added 1/2 cup of greek yogurt just because I didn't have sour cream. I also added some garlic, fresh chopped onion and mushrooms.
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5 users found this review helpful

Amazing Crab Shells

Reviewed: Nov. 2, 2009
The combination of ingredients was amazing! We really enjoyed this dish. Next time I will make it into a salad with small noodles, though.
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3 users found this review helpful

Hurricane I

Reviewed: Mar. 9, 2011
Also added Malibu Rum and it was great.
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3 users found this review helpful

Slow Cooker Taco Soup

Reviewed: Oct. 18, 2009
I used chicken instead of beef as well. Yummy!
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0 users found this review helpful

Chicken Souvlaki Gyro Style

Reviewed: Apr. 9, 2010
Loved loved loved the marinade for the meat!
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0 users found this review helpful

Grandmother's Buttermilk Cornbread

Reviewed: Mar. 9, 2011
Very good!
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1 user found this review helpful

Tim Perry's Soup (Creamy Curry Cauliflower and Broccoli Soup)

Reviewed: Oct. 26, 2011
Loved it. Very simple.
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1 user found this review helpful

Baklava

Reviewed: Jun. 29, 2009
This is so good! It took an hour to make the first time. Definitely do let the sauce cool and don't cover the dish once it's done. This will be a new family recipe to make again and again.
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0 users found this review helpful

Souvlaki

Reviewed: Jun. 29, 2009
These were very good!
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0 users found this review helpful

Spinach Chickpea Curry

Reviewed: Jun. 26, 2012
At first we weren't too sure about this dish, but the more we let the flavors soak into the tofu (overnight) it was yummy and a must have Indian dish!
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1 user found this review helpful

Crepes with Spinach, Bacon and Mushroom Filling

Reviewed: Dec. 15, 2008
Great recipe for a non dessert crepe. For the topping, we only used 1/4 cup of lemon juice so it wasn't as lemony.
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2 users found this review helpful

French Baguettes

Reviewed: Oct. 6, 2008
This totally reminds my family of the baguettes in Paris. We use this all the time for sandwiches or spreads. I had to add 2 more tablespoons of water- not sure why.
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0 users found this review helpful

Tokyo Rose

Reviewed: Feb. 7, 2010
Made this for a party in a pitcher and everyone loved it!
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2 users found this review helpful

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