LashGal Recipe Reviews (Pg. 1) - Allrecipes.com (13814274)

cook's profile

LashGal

Reviews

Menus

 
View All Reviews Learn more

Ham Pan Sandwiches

Reviewed: Nov. 8, 2008
This was awesome!! Made it exactly as the recipe called for, but used colby-jack instead of cheddar, but it was still very, very good! Served with fries, perfect quick meal! Boyfriend loved it.
Was this review helpful? [ YES ]
6 users found this review helpful

Easy Roasted Pork

Reviewed: Nov. 18, 2008
We loved this recipe! I used a pork tenderloin and rubbed it with some cinnamon, ginger, and brown sugar. I injected the loin with the applesauce and used a little bit of maple syrup, too. I also basted it with the applesauce occasionally throughout cooking. I cooked this on a rotisserie and it came out great! I will definitely make this again.
Was this review helpful? [ YES ]
1 user found this review helpful

Grandma's Sweet Slaw

Reviewed: Nov. 18, 2008
This was my first attempt at making cole slaw and it came out very well! I used a review's suggestion and used 1/4 cup salad dressing and 1/4 cup mayonnaise, instead of the full 1/2 cup mayonnaise. I also used a little bit of lemon juice and white and black peppers. Turned out fine, will use this recipe again!
Was this review helpful? [ YES ]
4 users found this review helpful

Toasted Pumpkin Seeds

Reviewed: Nov. 18, 2008
I didn't like pumpkin seeds before trying this recipe, and now I can't wait for next Halloween!
Was this review helpful? [ YES ]
1 user found this review helpful

Honey Mustard Grilled Chicken

Reviewed: Nov. 18, 2008
This was so good! I made the sauce using the exact recipe and it came out absolutely great! My boyfriend and I both loved it. I will definitely make this again!
Was this review helpful? [ YES ]
1 user found this review helpful

Shepherd's Pie VI

Reviewed: Nov. 18, 2008
So good! I used instant potatoes and canned roast beef in broth for substitues. Though it took me a long time to make, it was excellent and I look forward to making this again!
Was this review helpful? [ YES ]
1 user found this review helpful

Grilled Cabbage I

Reviewed: Nov. 18, 2008
I love this! I spread a little bit of olive oil instead of the butter, and since I make one wedge at a time for myself, I don't need the ice cube. It still comes out great and I've made this many times since trying it the first time!
Was this review helpful? [ YES ]
10 users found this review helpful

Mexican Baked Fish

Reviewed: Nov. 18, 2008
Didn't really like this, but I think I should have used chunkier salsa. A couple things went wrong with the way I made it, I think, and it just didn't come out as I had imagined.
Was this review helpful? [ YES ]
1 user found this review helpful
Photo by LashGal

Sauteed Apples

Reviewed: Dec. 1, 2008
So easy and so good! I cut the recipe in half and it came out perfectly! I will definitely use this recipe again.
Was this review helpful? [ YES ]
1 user found this review helpful

Cheese Garlic Biscuits II

Reviewed: Dec. 18, 2008
Great! I'll probably give these five stars next time I make these...my first attempt made me realize I needed to tweak the recipe a little more. As for this time, I added a little bit of garlic powder, and used a garlicky-salted blend seasoning I bought from a local spice maker. I also added a little bit of onion powder and a TAD of seasoning salt. I think it may need even more garlic and salt. I want to try them with Old Bay, too. But they turned out great! I will make these again -- they are so easy!
Was this review helpful? [ YES ]
0 users found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Jan. 4, 2009
These were so easy! I added extra vanilla and sugar, as other reviews suggested. Make sure to roll the dough thin because they will really puff up! This was my first time making sugar cookies and I think I will continue to use this recipe in the future.
Was this review helpful? [ YES ]
1 user found this review helpful
Photo by LashGal

Hot Fudge Pudding Cake III

Reviewed: Jan. 10, 2009
mmm! this was sooo easy to make and came out perfect! i followed suggestions and added 1 tsp. of vanilla and reduced the amount of water...but i reduced the water too much (to one cup) and the pudding came out a bit thick, so next time I will probably use 1 1/3 cups. served with vanilla ice cream and it was really really good!
Was this review helpful? [ YES ]
1 user found this review helpful

Crazy Crust Pizza Dough

Reviewed: Jan. 16, 2009
Pretty good! As others have said, it is not the pizza crust you'd expect as it is baked without yeast. But for my first homemade pizza crust it was great! I used about a 1/4-1/2 cup more flour and used less milk, about a half cup. Also, I used italian seasoning instead of oregano, and added a little garlic and onion powder to the dough. I also added a small amount of baking powder. It got pretty sticky so I had to use a lot of flour for kneading and rolling. Lots of fun, I will make pizza dough again, probably with yeast though if I have the time.
Was this review helpful? [ YES ]
0 users found this review helpful
Photo by LashGal

Garlic Cheese Biscuits

Reviewed: Feb. 28, 2009
So easy to make and so good. Perfect for when I can't decide what else to make with dinner.
Was this review helpful? [ YES ]
1 user found this review helpful
Photo by LashGal

Delicious Ham and Potato Soup

Reviewed: Feb. 28, 2009
I used this recipe for my first try at ham and potato soup and it came out very well! I will use this recipe again.
Was this review helpful? [ YES ]
2 users found this review helpful
Photo by LashGal

Pizza Crust I

Reviewed: Feb. 28, 2009
This was my second attempt at homemade pizza crust and it was successful! The first time I had made the crust with no yeast, and this time I did. It came out great, nice dense crust. I will season the crust a little more next time, as I thought it was kind of bland.
Was this review helpful? [ YES ]
0 users found this review helpful
Photo by LashGal

Delicious Grilled Hamburgers

Reviewed: Mar. 17, 2009
Very good! I didn't use the liquid smoke or the olive oil. Instead, I used the worchestershire sauce, some fresh black pepper, a garlic-salt blend, and some Montreal Steak seasoning - came out great!
Was this review helpful? [ YES ]
0 users found this review helpful
Photo by LashGal

Pizza Dough I

Reviewed: Mar. 17, 2009
My dough came out too dense, but still tasted great! I think I will use about 1/2 cup less flour next time.
Was this review helpful? [ YES ]
0 users found this review helpful
Photo by LashGal

Sugar Cookie Icing

Reviewed: Mar. 17, 2009
Super, super easy! Used this for Christmas Cookies. Easy to dye, easy to work with - it's perfect! I will definitely use this recipe again next time I make sugar cookies.
Was this review helpful? [ YES ]
0 users found this review helpful

Displaying results 1-20 (of 166) reviews
 
ADVERTISEMENT
Subscribe Today!

In Season

Mealtime Money-Savers
Mealtime Money-Savers

Browse through over 500 recipes for delicious, budget-friendly meals.

Can What You Can't
Can What You Can't

The old saying goes, "Eat what you can, and can what you can't!" We have the know-how.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States