pelicangal Recipe Reviews (Pg. 6) - Allrecipes.com (13813995)

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Shrimp Bisque I

Reviewed: Aug. 2, 2012
Sorry but this just did not do it for me. Overpowering brandy/sherry taste and lacking basic seasoning i.e. salt and pepper. Thanks for posting your recipe though.
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3 users found this review helpful
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She's My Blackberry Pie

Reviewed: Aug. 2, 2012
Sorry I hate to give this such a low rating but, I made this pie and I took it to work. 2 people tried it and came to tell me that it wasn't very good. Unfortunately, the flour did not thicken the juice from the berries enough and it was very watery.
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10 users found this review helpful
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Kid's Favorite Pea Soup

Reviewed: Aug. 1, 2012
Delicious. I made it in a pot on the stove rather than in a pressure cooker. Needed more water/chicken stock but that is just the cooking method I think. Was making this for me not kids so I added some Louisiana seasoning, really gave it a lift. Thanks so much for posting.
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5 users found this review helpful
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Brunch Egg Bake

Reviewed: Jul. 22, 2012
I am getting ready to make this for the second time. This is really yummy. The only issue that I had was with the flour. If you add it as the recipe states it will be lumpy. I did and then had to try to remove the lumps and some of the liquid and shook it all up in a jar. No lumps. Also used fresh mushrooms and added pepper jack cheese. Leftovers can be reheated for a very quick breakfast. Thanks for posting
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57 users found this review helpful
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Steph's Summer Salsa

Reviewed: Jun. 26, 2012
This was delicious. Of course, it is way better in the summer when you can get corn and tomatoes at their very best. I did have to use an Anaheim pepper as banana peppers were not available and I added some green onion for a little bite. I will certainly make this again. Thanks for posting.
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5 users found this review helpful
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Cajun Buttered Corn

Reviewed: Jun. 22, 2012
This was very nice. The only reason that I didn't give this 5 stars is that the sauce separated. Looked ugly while I was cooking it but didn't seem to matter when I poured it on the corn. Thanks for posting the recipe
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3 users found this review helpful
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Baked Butterfish Saratoga

Reviewed: Jun. 22, 2012
This was really good. Very simple recipe that you can throw together at the end of a hard day in about 20 minutes. Served with boiled red potatoes and Cajun Buttered Corn from this site. Thanks for posting
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5 users found this review helpful
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Ultimate Chocolate Dessert

Reviewed: Jun. 4, 2012
Wow. What can I say. I don 't even eat dessert ever!!! But I certainly ate this one. So very easy to make. The prep time and cook times are right on the money. I used Lindt 70% chocolate and it was perfect. Thank you Chef John this is about the fourth or fifth recipe of yours that I have tried and they are all excellent.
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12 users found this review helpful
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Creamy Pesto Shrimp

Reviewed: Jun. 4, 2012
I just loved this. Strange to say I know but this is the first time that I have eaten pesto. I was afraid that the garlic would just over power the dish but it was delicious. Thank you so much for posting. I will definitely make this again
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5 users found this review helpful
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Mexican Rice III

Reviewed: May 18, 2012
We really liked this recipe. Very easy to make and seemed authentic to me but then again I am not Mexican. Will certainly make this again. Thanks for posting
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6 users found this review helpful
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Mexican Potato Nachos

Reviewed: May 18, 2012
We just loved this recipe. I made it when some friends were here and they raved about this. Will definitely make this again. Thanks for posting
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271 users found this review helpful
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Slow Cooker Guisado Verde

Reviewed: May 18, 2012
This was very good. Definitely needed more spice. Good all round recipe though. Thanks for posting
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5 users found this review helpful
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Shredded Pork Taco Filling

Reviewed: May 17, 2012
This was just okay for me. I followed the recipe exactly but the pork itself did not have a lot of flavor. I even shredded the meat and let it sit in the broth (which was very flavorful) for 3 or 4 hours. Needed a lot of extras on top to make a good meal. Thanks for posting though. Forgot to say that I used the meat for sopes (please see my picture) rather than tacos but I don't think that this would make any difference
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166 users found this review helpful
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Migas II

Reviewed: May 5, 2012
This was okay but we thought that the tortillas really dominated the flavor. We really couldn't taste anything else. I added a fresh salsa and bacon to give some more flavor. Thanks for posting.
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3 users found this review helpful
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Garden Tomato Salsa

Reviewed: May 5, 2012
This was a very good salsa. Easy to make and very fresh. We loved it. Thanks for posting
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4 users found this review helpful
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Bronco Burger

Reviewed: May 4, 2012
This was just okay for us. Really not a lot of flavor which is surprising considering the amount of ingredients. I used 80/20 for more flavor but it still wasn't happening. Thanks for posting the recipe though
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4 users found this review helpful
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Grilled Chipotle Chorizo Chicken Sausage & Shrimp Kabobs

Reviewed: Apr. 16, 2012
We really liked this recipe. I changed up the veggies a little to use what I had on hand. Did not care for the couscous as it was very bland. Next time I will try it with rice.
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4 users found this review helpful
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Sweet Italian Chicken Sausage and Tortellini Soup

Reviewed: Apr. 16, 2012
I just loved this soup. I did add a few more veggies, carrots, onions, etc., but I don't think that it hurt the recipe at all. I will most definitely be using this recipe again and again
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2 users found this review helpful
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Grilled Sweet Italian Chicken Sausage with Tomato Cream Sauce Over Linguine

Reviewed: Apr. 1, 2012
First words out of my hubby's mouth was "what kind of sausage is this. It's yummy". Have to say though that the sauce needed a little something so I added a little Cajun seasoning. Really hit the mark.
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3 users found this review helpful
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Butternut Squash and Turnip Soup

Reviewed: Mar. 6, 2012
This was just okay for us. I even added a little more cayenne but it was very bland. I followed other reviewers suggestions and pureed the soup an added a little cream. Still didn''t do it for us. Sorry. Thanks for posting
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2 users found this review helpful

Displaying results 101-120 (of 257) reviews
 
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