Meli Profile - Allrecipes.com (13813725)

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Meli


Meli
 
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Member Since: Sep. 2008
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Recipe Reviews 2 reviews
Saffron-Scented Lobster Paella
TY Jen! for such a lovely recipe! It was absolutely the best paella I have ever eaten, simply delicious! The only changes I made were what proteins I used. Added small scallops, clams, instead of snapper and there were lobster claws at my grocer, so used them instead of the tail. The dish was full of seafood with not a grain leftover! Thanks again!

6 users found this review helpful
Reviewed On: Jul. 6, 2009
Sea Bass Cuban Style
LOVE this recipe! Everything about it is wonderful. Easy, delicious, a real crowd pleaser. I serve it with sweet fried plantains, black beans and rice. Thank you so much for sharing...it's become a family favorite!

3 users found this review helpful
Reviewed On: Feb. 20, 2009
 
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