Lorraine Profile - Allrecipes.com (13813519)

cook's profile

Lorraine


Lorraine
 
Home Town: Edmonton, Alberta, Canada
Living In: Barrhead, Alberta, Canada
Member Since: Sep. 2008
Cooking Level: Expert
Cooking Interests: Baking, Frying, Stir Frying, Mexican, Quick & Easy
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Yam Casserole
Fabulous recipe... I made it with fresh yams, left out the butter and sugar in the casserole (I thought it was sweet enough, and the texture seemed fine without the added butter). I didn't have evaporated milk, so I substituted eggnog (a bit of extra sugar in that). Also, as in other reviews, I used regular cornflakes instead of frosted flakes. It was a hit with everyone at our family gathering, and I've already passed on the recipe. Thanks so much!!

1 user found this review helpful
Reviewed On: Dec. 23, 2011
Chicken with Asparagus and Roasted Red Peppers
Great recipe, and looks fantastic! I sliced the chicken breast (stretches it out further - I probably had a higher ratio of veggies), and I did saute it in a bit of olive oil, and added some cooking wine instead of the chicken broth. I also added mushrooms to the veggies. The balsamic vinegar added great flavor, and the cheese sprinkled on top is perfect!

1 user found this review helpful
Reviewed On: May 7, 2009
Portuguese Soup
This recipe has been reviewed many times, but I had to add my comments. Amazing! A great way to use up a lot of cabbage. My husband just loved it, and it made lots, so we now have soup in the freezer. I added a bit more vinegar at the end, because I didn't think it had quite enough 'zing', but I probably added a bit too much, as then it had too much zing. This is a keeper!

4 users found this review helpful
Reviewed On: Sep. 16, 2008
 
ADVERTISEMENT

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States