1/12: crock pot. used meatloaf mix 1.7 lbs. needed 2 eggs, 1/2 cup bread crumbs,garlic, oregano, parsley, i put some ricotta in too. cook off grease 20 min in oven. then use same sauce ingred but i didn't have puree, i used 28oz diced. also, 1 cup red wine. added meatballs and put in fridge till AM. then put it on low for 9 hours. it was a little runny so next time also add a can of paste. otherwise very good!
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1/12: crock pot. used meatloaf mix 1.7 lbs. needed 2 eggs, 1/2 cup bread crumbs,garlic,...