The wonders of recipes Blog at Allrecipes.com (5/2010)

The wonders of recipes

 
May 27, 2010 7:25 am 
Updated: May 27, 2010 7:41 am
This will be the start of my family's camping season. We are headed down to the Philadelphia/West Chester KOA campground for five fun filled days! The campground is located in an awsome area, near┬áboth Philadelphia and Pennsylvania Dutch Country. There is so much to see, but we will try real… MORE
Conservatory--fall 2005
X
Photo Detail
 
We do our best to make sure that Allrecipes user contributions are appropriate, but if you see anything questionable, please let us know so we can address the issue.
 
Click to Change your Profile Picture
Bjorose

Home Town
Chadron, Nebraska, USA
Living In
Hurley, New York, USA

Member Since
Sep. 2008

Cooking Level
Intermediate

Cooking Interests
Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Southern, Healthy, Dessert, Quick & Easy

Hobbies
Scrapbooking, Hiking/Camping, Biking, Walking, Photography, Reading Books, Music, Painting/Drawing

Links
 
 
ADVERTISEMENT
Subscribe Today!

In Season

Delightful Summer Parties
Delightful Summer Parties

All the little bites, cocktails, casual dishes, and desserts you want for your next get-together.

Banana Bread
Banana Bread

Bake those overripe bananas into a delicious, easy loaf of quick bread.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

About Me
My favorite things to cook
I love to bake, especially during the fall and winter when it is cool outside. I am always looking for scone recipes. I live in apple country so I also like apple recipes.
My favorite family cooking traditions
My son, who loves to cook, and I like to cook Thanksgiving Dinner together. My son is always trying to invent something wild and crazy. His recipes are usually pretty tasty.
My cooking triumphs
Two of my recipes seem to be in demand where ever I take them. Corn Casserole and Sour Cream Apple Pie.
My cooking tragedies
Well, this may or may not be such a tragedy. I use to use Pillsbury pie crust dough for all my pies. . I know very lazy of me. However, in the last six months I have been very disappointed in the Pillsbury pie dough. I haven't been able to unroll it and end up re-rolling it. Doesn't save me any time, so I am back to making my own pie dough, using canola oil instead of Crisco. I am glad I switched.
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States