Made as is I think this is a 4 star recipe, with a few enhancements it's definitely a 5. I've made this a few times now and the first time I followed the directions as is. The meal was very good, but it seemed a bit bland to me so I read some other reviews and added some Old Bay Seasoning, diced tomatoes, and doubled the garlic (I love the stuff). Contrary to other reviews I don't think a cup of butter is too much.
To top it off I liberally sprinkled Panko bread crumbs and Parmesan cheeze on top. Served over linguini with a side of Italian bread and Caesar salad it was delicious.
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Made as is I think this is a 4 star recipe, with a few enhancements it's definitely a 5. I've...