I just made these to take to a social gathering and of course I had to try them first and wow, so good! I followed the recipe exactly, except I didn't have a cookie press or cookie cutters, so I chilled the dough for 30 minutes and rolled in to walnut size balls, rolled them in powdered sugar and suggested by another reviewer, and then pressed down on them slightly with the bottom of a teacup. After they were cooled, I melted some milk chocolate chips, put in a ziploc bag, cut the tip, and drizzled it over the cookies. They look great, and taste even better. Can't to see how my friends enjoy them!
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I just made these to take to a social gathering and of course I had to try them first and wow,...