mylittlemini Recipe Reviews (Pg. 1) - (13808854)

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Best Ever Pie Crust

Reviewed: Aug. 27, 2010
This crust was perfect for a fresh peach double-crust pie. It is a slight variation from the Crisco classic crust, but an improvement, in my opinion. As always use a flour brand with consistent gluten content and add water according to the humidity and flour. Differences in reviews can be based on measuring flour, gluten, humidiity.
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