Lisa Recipe Reviews (Pg. 2) - Allrecipes.com (13807335)

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Spinach Arancini

Reviewed: Oct. 8, 2010
These tasted very good but were SO time consuming to make that I probably won't make them again. I agree with another reviewer that the onion stood out too much and so I would probably reduce. I tried to bake them as another reviewer suggested but they did not turn out well for me - the inside cooked but the outside didn't brown up.
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2 users found this review helpful

White Cheese Chicken Lasagna

Reviewed: Sep. 8, 2010
Everyone loves this, easy to make, delicious and lots of leftovers!
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2 users found this review helpful

Greek Garbanzo Bean Salad

Reviewed: Aug. 30, 2010
We all loved it!! Made with Balsamic instead of Italian and left out the olives. Will make again and again!
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0 users found this review helpful

Savory Crescent Chicken

Reviewed: Aug. 14, 2010
This was a huge hit with the kids, they asked me to add celery to the recipe next time.
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1 user found this review helpful

Avocado Shrimp Ceviche-Estillo Sarita

Reviewed: Jun. 4, 2010
Made for dinner club and thought I had way too much but everyone loved it! Used 3 limes but still didn't have enough juice so added lemon and lime concentrate. Used 2 avocados and could even use 3 next time as I mixed it in and served it out of a bowl. Was absolutely delicious.
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2 users found this review helpful

Roquefort Pear Salad

Reviewed: May 31, 2010
Great salad to bring to a party, very delicious. Everyone liked.
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California Grilled Veggie Sandwich

Reviewed: Apr. 20, 2010
Whole family loved it. Easy, use any veggies.
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Bread Pudding II

Reviewed: Apr. 5, 2010
Used Pepperidge Farm cinnamon swirl bread, otherwise followed the directions. Was very good!
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Breakfast Loaf

Reviewed: Mar. 5, 2010
We loved this, it was easy to make, can make ahead and really versatile to add what you want.
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1 user found this review helpful

Grandma's Slow Cooker Vegetarian Chili

Reviewed: Feb. 28, 2010
We love this, easy, tasty and I usually double and freeze the rest.
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Slow Cooker Chicken and Dumplings

Reviewed: Feb. 28, 2010
Good and easy, the whole family liked it. A little heavy for us though, added some veggies to it.
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Spaghetti Squash I

Reviewed: Feb. 21, 2010
This will be our new pasta, we all loved this recipe!
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Maple Salmon

Reviewed: Feb. 17, 2010
Excellent, the whole family really enjoyed this!
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Potato Salmon Patties

Reviewed: Feb. 15, 2010
We all liked this, added lemon juice, dijon, celery, green onions and coated in panko before grilling. Good for burgers or on a salad.
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Mimi's Slumgullion

Reviewed: Jan. 20, 2010
Family loved it. Made with chicken sausage, red yellow green peppers, red potatoes. Flexible, easy recipe.
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Whole Grain Healthy Banana Bread

Reviewed: Jan. 14, 2010
This was awesome! Added the teaspoon of cinnamon, 1/2 teaspoon nutmeg, used the whole egg, reduced the flour to 3/4 and added 1 cup of oats. Threw in a handful of choc chips and pecans. May put in applesauce instead of sourcream next time to reduce the fat. Also added 2 scoops of Greens & Whey protein.
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6 users found this review helpful

Stuffed Green Peppers I

Reviewed: Nov. 9, 2009
Whole Family loved this! Made with a soy ground "meat" and couscous. Perfect vegetarian meal, very filling and nutritious.
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Avocado Quinoa Salad

Reviewed: Nov. 5, 2009
This was excellent, the whole family enjoyed it. I added black beans to give it more protein because I served it for dinner. I would give it 5 stars but it seemed like it needed a little something else in terms of spices. I will definitely make again and experiment with some herbs or spices. Thank you, I love Quinoa recipes!
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15 users found this review helpful

Addictive Sweet Potato Burritos

Reviewed: Sep. 22, 2009
Whole family liked. Made extra to freeze as some other reviewers suggested, will be great for a quick, nuritious meal.
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1 user found this review helpful

Tofu and Cheese Stuffed Shells

Reviewed: Sep. 20, 2009
5 stars from whole family! Doubled the veggies, shredded fine, added spinach and threw in some extra cheese. Used a jar sauce and added the spices to that. Used manicotti shells because didn't have jumbo shells, were a pain to stuff but tasted great!
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1 user found this review helpful

Displaying results 21-40 (of 82) reviews
 
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