Single mom of five,all grown but one now so cooking is down to a minimum.I like to stay busy with crafts and cooking.Making gifts for friends. Deserts are my favorite and baking bread, muffins cookies and cakes.I just discovered the art of canning. I have stuck to simple things so far. I started this when my children were little and it has continued through the years. Only on the first day of school I make the kids a feast. Whatever they want for breakfast they get. Homemade biscuits and gravy, muffins, frenchtoast,sausage and eggs etc.. I tried making my moms Watermelon Rind Pickles They came out so good. Just like I remembered from when I was a kid. I recently tried making an Olive and Sundried Tomato Bread. I dont know what happened but it was horrible. The bread didn't rise up and was gooey in the middle and hard on the outside. Yuck.