Todd Recipe Reviews (Pg. 1) - (13805751)

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Mom's Buttermilk Pancakes

Reviewed: Feb. 26, 2012
I have other pancake recipes that are good, but this is better than any of them. I have never seen a pancake recipe that didn't call for baking powder. Soda and powder are similar but powder, I believe, has somthing else added to it. I think it is cream of tarter. Anyone know what there differences are, please share. Anyways I did use 1 and1/4 cup buttermilk, I don't like real thick batter, it was still thick but awsome. I used half the salt, 1tsp vanilla, 1 Tbls sugar, and put blueberries in each cake after on griddle. Made 5 six in cake. Best!
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Angela's Awesome Enchiladas

Reviewed: Aug. 31, 2011
are you using red or green enchilada sauce, I like red but that seems like it would be a little weird with cream of chicken soup.
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Bob's Habanero Hot Sauce - Liquid Fire

Reviewed: Aug. 29, 2011
I like xtreem hot and a little sweet. I used 30 peppers no molasses, no brown sugar, a kids snack size of mandarin oranges cuz thats what I had, 1/4 C honey, 1/8 C mustard, and followed the rest. Very good. Its hard to find habanero extract sauces in Minnesota so this wull do it for me. Ill put this on everything. Caution my wife and kids wont touch this becuz they know how I like heat, but it is not too xtreem. Oh and I like other reviews cut the salt almost in half. Awesome!!
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Better Than Best Fried Chicken

Reviewed: Apr. 20, 2011
I think this is one of best recipes for fried chicken ive ever had. I do use whole chicken pieces, 100% peanut oil deep fried in a dutch oven over a burner out in the garage. No mess or lingering smell in the house, although I like that smell. The only thing I change is I shake a good amount of my secret fried chicken seasoning on it right after it comes out of the oil. I make this 3 or 4 times a year and is always a big hit.
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