cook's profile


PicklePie
 
Home Town: Oklahoma City, Oklahoma, USA
Living In: Fairmont, West Virginia, USA
Member Since: Sep. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Indian, Italian, Healthy, Quick & Easy
Hobbies: Sewing, Walking, Reading Books
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Recipe Reviews 9 reviews
Peanut Butter Chews
These are heavenly, and so easy. I usually bake every weekend for deserts for full week, but this week I was just tired. 5 minutes in the kitchen and these were DONE. I did increase the peanut butter by about a 1/4 to 1/3 cup, and increased the Corn Flakes to 5 cups. I just sprinkled the chocolate chips on top and let them set.

1 user found this review helpful
Reviewed On: Sep. 30, 2008
Russian Black Bread
I'm sure it is just my personal taste, because my husband loved it, but I just don't like this. It is very heavy and has a very strong flavor. It did rise nicely, and I too baked it in the oven. I needed to add an extra 12 cup of flour to make a bread dough. Not sure why, but oh well.

0 users found this review helpful
Reviewed On: Sep. 30, 2008
Homemade Egg Bread
Very good and pretty too! I was surprised at how easy this was. I always thought something this pretty had to be difficult, but this wasn't. Beware, though. This is a time consumer. I misread the recipe and didn't notice that there were 3 rising times. We didn't get to bed until about an hour after we usually do. Oh well. It was very tasty

3 users found this review helpful
Reviewed On: Sep. 24, 2008
 
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