Carla Profile - (13803147)

cook's profile


Home Town: Eastern, North Carolina, USA
Living In: South Eastern, North Carolina, USA
Member Since: Sep. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Quick & Easy
Hobbies: Sewing, Gardening, Music
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Cranberry Cake ala ma_pooh
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Recipe Reviews 9 reviews
Easy Biscuits
This is a great basic recipe, but would be better if you use lard or butter depending upon your taste preferences, as shortening will not add any flavor and be bland. To address other reviewers, self-rising flour has baking power/soda in it and should rise nicely, but if your self-rising flour is too old it will lose its potency. It may have even sat in the grocery store too long. Also, to add sugar to a biscuit is plain WRONG. You do that with rolls.

3 users found this review helpful
Reviewed On: Nov. 20, 2010
Flounder Mediterranean
Excellent! I was eager to try this, just because of all the wonderful ingredients, even though I did not have wine, or fresh tomatoes. I used canned tomatoes and the juice from them, instead. We served it over rice rice and it was oh-so-good!!

0 users found this review helpful
Reviewed On: Nov. 20, 2010
Ice Box Fruitcake
My Grandmother always made this! (NC/SC) She used Graham crackers and all the mixed fruits you put in fruit cake with pecans and cherries. She said you had to make it on Thanksgiving and put it in a wax paper lined loaf pan, then and put it in the freezer until Christmas! My Aunt made it for our family Christmas party and it was sooo good! She said Grandma got it long long ago from a pet milk can. If my Grandma was still alive she'd be over 90. I have also seen a recipe with marshmallow, but she never put those in it.

0 users found this review helpful
Reviewed On: Dec. 25, 2009

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