cook's profile


geome
 
Home Town: Williamsburg, Ontario, Canada
Living In: Scotch Creek, British Columbia, Canada
Member Since: Sep. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Healthy
Hobbies: Gardening, Camping, Fishing, Reading Books
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enjoying grandson
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Recipe Reviews 5 reviews
Wedge Salad with Elegant Blue Cheese Dressing
Years ago I made a similar salad. I placed a wedge on each of 2 plates and they looked great. I was so proud of my efforts. My husband began to eat and very soon found an angleworm lodged between the leaves. My suggestion is that the lettuce head should be soaked in salt water for some time in order to remove unwanted seasonings.

2 users found this review helpful
Reviewed On: May 1, 2012
Ham 'n' Noodle Toss
Have often added frozen veggies to Ramen, will have to try with meat.

3 users found this review helpful
Reviewed On: Jun. 11, 2011
Absolutely Fabulous Greek/House Dressing
here is my downsized version: 1 cup Olive oil 1 1/3 cups Balsamic vinegar (can use some red wine vinegar) 3 1/2 tsp Garlic powder 3 1/2 tsp Oregano 3 1/2 tsp Basil 2 tsp Pepper 2 tsp Salt 2 tsp Onion powder 2 tsp Mustard powder Combine until well blended, no need to refrigerate. loved it.

3 users found this review helpful
Reviewed On: Jun. 23, 2009
 
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