Perri Allison Profile - (13802809)

cook's profile

Perri Allison

Perri Allison
Home Town:
Living In: Springfield, Oregon, USA
Member Since: Sep. 2008
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Italian, Dessert, Quick & Easy
Hobbies: Sewing, Gardening, Walking, Reading Books, Music, Wine Tasting
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Recipe Reviews 5 reviews
Belgian Waffles
I agree with most of the reviews...this is a great recipe. But wanted to add a note that these waffles FREEZE better than any other recipe I have tried! They do not shrink or shrivel or get that baking powder taste after freezing and reheating. We just pop the frozen squares in the toaster oven and we are off! Today it is HOT outside and it is so nice to know I have a freezer full of waffles and I do not have to cook dinner. THANK YOU!

0 users found this review helpful
Reviewed On: Jul. 1, 2014
Essanaye's Pizza Sauce
I quadrupled this recipe and then froze it in 1/2 cup portions in small bags. Perfect, I now have sauce in my freezer that I can pull and make a quick pizza or use it for an appetizer dip (thaw the bad in very warm water). Best one I have tried...not bothering with any others. I couldn't help myself, I had to saute the garlic and peppers in the oil for 2 minutes before I added the rest of the ingredients. Maybe next I will try the fennel seed like others suggested.

0 users found this review helpful
Reviewed On: Sep. 28, 2013
Beer Braised Irish Stew and Colcannon
Excellent! Excellent...I sauted the cabbage in the bacon pan and cooked the stew in the crock pot; but other than that, followed the recipe to a tee. this will be done again and again.

3 users found this review helpful
Reviewed On: Apr. 14, 2012

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