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Pasta Primavera with Smoked Gouda

Reviewed: Jun. 19, 2012
I do not normally review the recipes on here, but use them all the time. I thought I would say that I loved this recipe. very fresh and yummy. loved the veggies, loved the gouda. I added some fresh rosemary and used fire roasted tomatoes. used a whole small block of gouda. very good. will make again. kids ate it well.
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