eatumup Profile - (13801627)


Home Town: Bradford, Pennsylvania, USA
Living In: Jacksonville, Florida, USA
Member Since: Sep. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Nouvelle, Mediterranean, Low Carb, Dessert, Quick & Easy, Gourmet
Hobbies: Camping, Boating, Fishing, Hunting
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eatumup and wife
About this Cook
Journeyman tool/die maker, 24 yrs. U.S.Navy (retired),drove tractor trailer 3yrs.(OTR),drove auto parts for dealership and mechanic shop (retired)
My favorite things to cook
Fish dishes, meat dishes, pastas
My cooking triumphs
Anything that comes out good "I'll take it" as a triumph.
My cooking tragedies
I haven't had any, because I blamed them on someone else. The only one safe here is the dogs in this department.
Recipe Reviews 46 reviews
Mexican Casserole
My wife and I loved this and I stayed with the recipe, the only thing I done differently was for our personal taste is I added 1 lb. ground beef, 1/4 tsp. of chili powder, topped with cilantro and sour cream.

0 users found this review helpful
Reviewed On: May 22, 2014
Red Skinned Potato Salad
This came out really good, the only thing I added was about 1/2 cup more mayo only because it was a little dry for my taste. definitely a keeper.

3 users found this review helpful
Reviewed On: Mar. 23, 2014
Roast Chicken with Rosemary
I did what others recommended with carrots, potatoes and onions on the bottom and placed the onion stuffed bird on top. I used 1 can chicken broth and everything turned out perfect. great recipe thank you...

0 users found this review helpful
Reviewed On: Feb. 11, 2014

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