eatumup Profile - (13801627)


Home Town: Bradford, Pennsylvania, USA
Living In: Jacksonville, Florida, USA
Member Since: Sep. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Nouvelle, Mediterranean, Low Carb, Dessert, Quick & Easy, Gourmet
Hobbies: Camping, Boating, Fishing, Hunting
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eatumup and wife
About this Cook
Journeyman tool/die maker, 24 yrs. U.S.Navy (retired),drove tractor trailer 3yrs.(OTR),drove auto parts for dealership and mechanic shop (retired)
My favorite things to cook
Fish dishes, meat dishes, pastas
My cooking triumphs
Anything that comes out good "I'll take it" as a triumph.
My cooking tragedies
I haven't had any, because I blamed them on someone else. The only one safe here is the dogs in this department.
Recipe Reviews 46 reviews
Aussie Omelet
I did what some other reviewers did and only used 1/2 of the curry powder and I thought it was a little weak. I will make it again but next time I will replace the curry powder with Cajun seasonings.

0 users found this review helpful
Reviewed On: Nov. 22, 2014
Sweet and Sour Smoked Sausage
Just follow the recipe and everyone will enjoy this, the only thing I done different was I used a whole bottle of sweet & sour sauce and added an extra pepper, served over brown rice.

0 users found this review helpful
Reviewed On: Aug. 11, 2014
Mexican Casserole
My wife and I loved this and I stayed with the recipe, the only thing I done differently was for our personal taste is I added 1 lb. ground beef, 1/4 tsp. of chili powder, topped with cilantro and sour cream.

1 user found this review helpful
Reviewed On: May 22, 2014

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