natasha376 Profile - (13798463)

cook's profile


Home Town: Mobile, Alabama, USA
Living In: Polarma, Alabama, USA
Member Since: Aug. 2008
Cooking Level: Intermediate
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on the moon with the lander
1978 nuclear powered tunnel machine
winter poolside
Creamed Brocolli
cactus buds succulent
About this Cook
I am a warner type I watrn is my warnings for now. sacharin,flouride,genetically modified foods(monsanto) are all poisons. cell phones and their towers and ELF towers are used against us,smart meters soem tolerate more than others it all harms in the end.educatioinal system is used to indoctrinate and dumb down your children along with the vaccines which are deadly. the sky trails that linger are poisonous and earth is being hartmed by those and haarp and mmany other aspects of this earth by mad scientists like in felix the cat.the world bankers ais destroying this earth it is owned by rothschilds who destroyed this country with the federal reserve. all these bankers and beneficviaries seem to be jews, jews infext the leadership and policy making in both houses and majority on supreme court.also high level bueracrats in state deptartmernt and all those abc agencies. they are doing the same to europe unless you get jew wise real quick like, we are fiunished and so is europe.
My cooking tragedies
well once eating in nashville on business trip ,the nice older waitress was looking at me instead of what she was doing and dropped a pat a butter right on the back of my hand, she said"oh lookee I dropped a pat a butta on the back a her hand"
Recipe Reviews 13 reviews
Homemade Fresh Pumpkin Pie
thanks anitam for reminding me the vanilla,also as other mentioned it needs more pumpkin for two pies and spieces need to be more also cloves needed otherwise it is good standard easy recipe i will use foreever and anon.dank you

0 users found this review helpful
Reviewed On: Oct. 15, 2012
Carrot Pineapple Cake I
this is guten und easy recipe, I like raisins en nuts en mine so i added 1 cup raisoins softened in hot water,and nuts which are so expensive now,used a 20oz can of pineapple and chopped up the chunks,on the icing I used 2 8oz cream cheese 1/3/4 cups sugar had to use blender to make a sub for powdered zugar,also vanilla in i like dis wun.oh und also added nutmeg and ginger ground. also use coconut oil (virgin cold pressed not refined or processed. it gives a wonderful flavor and is quite a good nutrient source.I use it in my chocolate fresh or frozen cherry upside down cake and it gives such a flavor to the chocolate i sent it to the state tasters and they said they didnt do tastings.I said then what do you do? they said they smell instead of taste,I said soemthing smells fishy at tasters office.

2 users found this review helpful
Reviewed On: Mar. 4, 2012
Cream Cheese Coffee Cake II
I made this. reduce lemon juice to 1tblsp, used the 8oz cream cheese and 4-5 tabls sugar and a couple cap fuls of vanilla, had to compensate when i used the 2 tbls of lemon juice . put nuts in bottom i used brown sugar and it kinda stuck a littlwe and the cake caved when i turned it out which is was my error needed maybe 2-3 more minutes but my oven is wierd also.and a new used one i got for 40$the desighners were idiots becuase the grates on stove are slanted and offer only a centered flat dspot and then slant away so off center pans slip off .the designers were failrly reduced in basicdesign standards and mandatory grate features. like level.but hey 40 and i needed it. i either undercookd it or ? it was good though, ver y good taste.I am beginning to make another one right now.tah yahhad to substitute oz craem mit 1tblslemon juice dis time.

3 users found this review helpful
Reviewed On: Apr. 15, 2011
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Cooking Level: Intermediate
About me: I am a warner type I watrn is my… MORE

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