Victoria Provancher Recipe Reviews (Pg. 1) - (13798112)

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Victoria Provancher



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Gramma's Apple Bread Pudding

Reviewed: Jan. 4, 2013
LOVE this recipe! I have made it soooooooooo many times & every time it gets better! I add the cinnamon to the bread instead of the eggs because it doesn't mix well in liquid & I add apple pie spice too, then I mix everything in the bowl till everything is wet then pour it into the prepared pan & bake it as directed. 45 minutes later you have a little batch of heaven!
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Pecan Pie V

Reviewed: Nov. 24, 2009
I LOVE IT, I LOVE IT, I LOVE IT, it was sooooo easy to make& best of all I didn't have to deal with corn syrup. It taste so good you don't even notice the syrup is gone. I have finally found my Pecan Pie recipe that I will use every time I need/want one. I did follow a reviewers adv. and let the eggs come to room temp but that was the only thing I changed & again this pie came out great. =]
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Apple Pie by Grandma Ople

Reviewed: Aug. 20, 2009
I LOVE LOVE LOVE LOVE this Pie did I say I LOVE it because I meant to say I LOOOOOOVE it. This amazing recipe can turn anyone who doesn't like apple pie into an apple pie lover for life. I followed the recipe word for word and it came out wonderful. It is now a staple at thanksgiving & at bake sales. thanks Granma Ople for making our tummys so happy =]
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