ahspeedy Profile - Allrecipes.com (13798025)

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Cooking Level: Intermediate
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About this Cook
Have been cooking for my family but now am honing my skills.
Recipe Reviews 5 reviews
Butter Flaky Pie Crust
i have tried different recipes but this one is easy, quick, and oh so tasty. As others have said - Everything should be cold, do not overwork, and chill. All is important to have a nice flaky crust. I saved the extra that I cut off, put on a cookie sheet, sprinkle with cinnamon sugar and back for a few minutes. YUMMY. This recipe is a keeper.

2 users found this review helpful
Reviewed On: Oct. 5, 2014
Whole Wheat Bread II
This recipe is very easy and extremely delicious. I did make some changes because I am trying to move towards whole foods. So, instead of the brown sugar, I used only 1/2 cup succant sugar. In place of really bad shortening that is full of really bad trans fats, I used butter. I did use 3 cups unbleached white flour but substituted splet and oat flour for the wheat flour. I have tried many recipes and this one is a keeper. Next time I am going to try to cut down on the white flour. We will see how it works.

0 users found this review helpful
Reviewed On: Dec. 8, 2013
Cornbread I
This was a really good cornbread. I liked it better than regular. I didn't have plain yogurt so used plain Greek yogurt. You don't even taste it. I will definitely be making this again.

0 users found this review helpful
Reviewed On: Sep. 22, 2013

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