My guests did like these, but for me they lacked panache. They turned out beautiful to look at but they need more flavor. Maybe it's the Spam, maybe trying ground pork would have the zing I was looking for. One thing for sure.... you absolutely must have a dipping sauce with them (something sweet). We used Duck Sauce. This recipe did spark me to want to try different things with won ton wrappers but next time I think I'll use a recipe off the won ton skin package insert. I'm very sorry, Rozewski :(
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My guests did like these, but for me they lacked panache. They turned out beautiful to look...