Sarah H Profile - (13794959)

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Sarah H

Sarah H
Home Town:
Living In: Scranton, Pennsylvania, USA
Member Since: Aug. 2008
Cooking Level: Intermediate
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Recipe Reviews 15 reviews
Sugar Cookie Cutouts
This is now my go-to recipe for cutout cookies. I have made these twice in the last couple months, once for a big birthday party and another time for a wedding. Each time I made four batches. Even though I usually hate the fuss of rolling out dough, this recipe makes it a breeze. One of the keys is to refrigerate the dough for at least an hour or overnight. Each batch yields about three dozen cutouts. For beautiful and easy frosting, I mix powdered sugar with a little milk and food coloring until I get the right consistency. Then I dunk the tops of the cookies in, and let drip-dry on wire cookie racks. Many people have asked me for the recipe. Thank you!!

1 user found this review helpful
Reviewed On: Oct. 17, 2011
Roasted Butternut Squash Soup with Apples and Bacon
This is a delicious soup, perfect to enjoy on a cool fall day. The only things I did differently was add two apples, a little less carrots and celery and used 3 tablespoons of curry powder. I used two medium size butternut squashes, which I cut in half and roasted and then scooped into the soup. The blend of flavors is outstanding. I will definitely be making this again!!

8 users found this review helpful
Reviewed On: Oct. 13, 2011
Cheddar Ranch Dip
Easy dip, but I thought it was very salty. It wouldn't be bad for a last-minute party recipe, but I don't think I would make it again.

2 users found this review helpful
Reviewed On: Aug. 2, 2011

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