Joann1234 Recipe Reviews (Pg. 1) - Allrecipes.com (13794814)

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Tanning Bed Drink

Reviewed: May 15, 2009
ooh so good and so easy to make. I didn't have the cherry but it was still very tasty. This is a keeper.
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2 users found this review helpful

Corn Dog Muffins

Reviewed: Jan. 12, 2009
very easy recipe. The only change I made was I sliced up the hot dog into smaller pieces instead of putting a whole half of a hot dog into each muffin. Even my picky 4 year old loved this, which says a lot. This was a quick and easy recipe that everyone loved. I will be making these many more times. Thanks for posting a recipe that my whole family enjoyed.
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Ricardo's Pizza Crust

Reviewed: Jan. 5, 2009
great easy pizza crust. turned out wonderful. I did not use bread flour I just used regular flour and it turned out great. The first time I made it I used it as a pizza crust, then the next day I used it to make garlic sticks. Both tasted great. The only change I will make next time I make it is to precook it for 5 or 10 minutes then take out and add toppings and finish cooking.
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Swedish Meatballs I

Reviewed: Dec. 28, 2008
the sauce on these is awesome. We had a side of mash potatoes with this and the gravy tasted wonderful on them. I did alter the recipe just a bit, I used 2 cans of cream of chicken instead of the mushroom soup as my family doesn't like mushrooms, it tasted great. If you don't like onion flavor these meatballs won't be for you. I found they had a very strong onion flavor. We had some left after our dinner, I ate them the next day for lunch and thought they were even better as leftovers.
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1 user found this review helpful

Clone of a Cinnabon

Reviewed: Dec. 23, 2008
These are the best I have ever tasted. Even better than the ones you get uptown. Thanks for posting the recipe.
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Awesome Slow Cooker Pot Roast

Reviewed: Nov. 19, 2008
This is a wonderful recipe. I made it tonight for supper. I added carrots and potatoes to it and wow I couldn't believe how good it was. I will be making this one many more times. Thanks for posting the recipe.
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3 users found this review helpful

Creamed Chipped Beef On Toast

Reviewed: Nov. 1, 2008
I made this tonight for supper. It was wonderful. The only thing I would do different next time is double the gravy. That is personal preference though, we like more gravy to put over the toast. Even my kids liked it. My 7 year old son asked if I would make it again sometime because it was really good. I also soaked the beef to get rid of the salty taste. I will be making this again and again. Thank you so much for posting it.
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Award Winning Soft Chocolate Chip Cookies

Reviewed: Oct. 17, 2008
this recipe is awesome. The cookies come out so soft and yummy. My family gobbled them up. Even my husband who doesn't usually like chocolate chip cookies, says they were really good. I followed the recipe exactly, except for the nuts I did not add them.
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Linda's Monster Cookies

Reviewed: Aug. 12, 2008
I didn't find these to be anything like a monster cookie. I cooked them and they came out very thin, and stuck to the pan. The only thing I could really taste in them was the chocolate.
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