Jessica Recipe Reviews (Pg. 1) - (13789005)

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Vegetarian Chickpea Curry with Turnips

Reviewed: Feb. 28, 2010
YUM!! I used an entire turnip, and omitted the corn. Instead I used a large bunch of fresh spinach and 2 potatoes. I also put in some diced jalepeno for more spiciness. It was so healthful and yummy. I can't wait to make it again with different veggies. This is such a great recipe, thanks! :)
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Israeli Salad

Reviewed: Feb. 28, 2010
This a great salad. I added in shredded cabbage to add volume and crunch, and used only 3-5 graded garlics. I only used a drizzle of olive oil and added more lemon than the recipe calls for. I subbed dried mint for fresh and added in 1/4 of a chopped jalepeno. It was delicious. Thanks for the great recipe!
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10 users found this review helpful

Simple Turkey Chili

Reviewed: Dec. 19, 2009
Thanks for a great recipe! I made a few changes after reading other reviews and based on my personal taste, but this is an EXCELLENT base and I'm sure would be delicious as is. I doubled the cumin and added garlic powder in addition to the garlic. Also sauteed a green bell pepper with the onion, which made for a lovely color in the final product. I sliced a fresh jalepeno and threw that in for more heat, I like it HOT. Used canned diced tomatoes for chunkiness, and thickened with a bit of flower because the tomato juice in the can added water. I topped it wish fresh cilantro and scallions. I'm eating the leftovers now, and it's delicious! My only warning is it's so good it might only feed four.
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Homemade Black Bean Veggie Burgers

Reviewed: Jul. 13, 2009
I was excited to make these, but they were so dry and the cumin and chili powder were the only things I could really taste. Next time I'll alter the seasoning and see what I can do to make the texture less dry and sandy. A good base recipe, but needs some changes.
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California Salad Bowl

Reviewed: Jul. 12, 2009
This dressing is sooo good, although the recipe makes quite a lot! I added black beans, corn, and red onion to my salad. SO delicious, thanks for the recipe!
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1 user found this review helpful

Potato Salmon Patties

Reviewed: Jul. 1, 2009
These are fast, easy, and delicious. I have made them three times and have added in scallions, parseley, and half a can of corn. They are delicious with tartar sauce. Thanks for the recipe!
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3 users found this review helpful

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