I've been on a spree to try out new and varied veggies with my family and, in that vein, I decided to try this recipe after reviewing this and several other eggplant recipes on this site. Now that I've made it, I must say that the end product is delicious and I recommend it to anyone and *especially* if you like eggplant. My wife, who detests eggplant, even ate and said that it was pretty good the second day (we liked it even better as leftovers the second day).
My two girls wouldn't touch it, unfortunately. They view all kinds of veggies with suspicion and I think that it carried over to this. That, coupled with my wife telling them how bad eggplant was really did this recipe in for them.
Excluding the personal drama at home, I definitely recommend this recipe. The eggplant came out perfect after baking and I could have eaten it up right then. Adding in the sauce and cheese just made it all that much better. I'm giving it 3 stars because of how the rest of the family took to it but if I were rating it based solely on my experience I'd give it 4.5.
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I've been on a spree to try out new and varied veggies with my family and, in that vein, I...