Kim Thornton Kleckner Recipe Reviews (Pg. 1) - Allrecipes.com (13784773)

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Kim Thornton Kleckner

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Brooke's Best Bombshell Brownies

Reviewed: May 19, 2015
As someone advised, add 1/2 teaspoon of baking soda to give it that thin brownie shell on top. I used oil instead of butter because I was short and didn't have chocolate chips. It was amazing, didn't need them. I will only ever use this recipe! ! Thanks so much!
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Photo by Kim Thornton Kleckner

Traditional White Bread

Reviewed: Mar. 20, 2014
Wonderful Bread but I did change just a few things. Used butter flavored Crisco instead of lard,1 tsp salt and brushed with an egg white wash just before baking. It seemed a little too crusty so I brushed butter over it for the last 10 minutes. This is my new Goto bread recipe! See picture I added.
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Fluffy Pancakes

Reviewed: Dec. 7, 2013
Family loved this! I ran out of milk, substituted with evaporated milk and it was still awesome! I double or triple this.
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Angie's Perfect Dinner Rolls

Reviewed: Oct. 31, 2013
Didn't like it, was to heavy of a roll. Out side for over done when baked in a large pan.
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Cream Cheese Jalapeno Hamburgers

Reviewed: Nov. 24, 2009
This has become a Family Favorite! I did also find that the cream cheese did ooze out of some...in a time pintch I've mixed up the cream cheese and Jalapeno's and used it as a Spead for the Burgers. NO ONE Complained and it was Much easier and less Messy! Also when using it as a spread...set out some Guacamole, they were putting it on anything they could find. Made a Great Combo on the burgers.
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Bavarian Apple Torte

Reviewed: Nov. 24, 2009
This was amazing! Eating it hot tasted like a custard but eating it cold was like a cheese cake. Entire Family loved it...will make again and again!!!!! Was just as good the next day.
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