tblandes Recipe Reviews (Pg. 1) - Allrecipes.com (13784514)

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Melt-In-Your-Mouth Meat Loaf

Reviewed: Jun. 28, 2013
So yummy. Moist. I cooked on low for 1 hour, then bumped it to high for 2, then back to low until ready to eat (didn't have the 6 hrs to wait); turned out fine.
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Prego® Easy Chicken Cacciatore

Reviewed: Oct. 18, 2012
The family liked it. I used sautéd mushrooms & Newman's Own sauce & cut up chicken. Cooked up quickly. Kept on warm until family was ready to eat (stirring occasionally). Put on plates on top of the pasta then sprinkled w/ cheese.
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Greatest Steak Marinade

Reviewed: Apr. 3, 2012
I also added some yellow mustard and garlic. Marinated for about 4 hours. Was wonderful!!!
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5 users found this review helpful

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