Ryan&Andrea Profile - Allrecipes.com (13783141)

cook's profile


Home Town: Pensacola, Florida, USA
Living In: Madison, Alabama, USA
Member Since: Jul. 2008
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Italian, Southern, Healthy, Quick & Easy, Gourmet
Hobbies: Hiking/Camping, Biking, Photography, Reading Books, Music
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Recipe Reviews 31 reviews
Big B's Collard Greens
These were amazing. True savory, flavorful, southern greens. I have been making them in large batches and freezing quart sized portions so that I always have some ready. I prepared them according to the recipe for the holidays, but made them with only one ham hock during my spring diet. That made a difference - still good but not as savory. Also, if you plan to eat a large portion, your mouth will thank you to reduce the red pepper flakes.

1 user found this review helpful
Reviewed On: Apr. 4, 2015
Alaska Salmon Bake with Pecan Crunch Coating
The taste was great. Next time I'll combine the honey and Dijon, but drizzle the butter on after the crumb mixture. As it was prepared there was a lot of dry,dusty crumbs on top after baking.

2 users found this review helpful
Reviewed On: Jan. 15, 2015
Split Pea Soup
This came out really think. More like mashed potatoes than soup

0 users found this review helpful
Reviewed On: Nov. 23, 2014

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