Bob in Las Vegas Recipe Reviews (Pg. 1) - Allrecipes.com (13782995)

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Chilled Strawberry Soup

Reviewed: Jun. 9, 2010
This is OK. It's more like a watered-down smoothie, rather than a fruit soup. I've never taken a Carnival Cruise, so, perhaps ,for the folks who have, this evokes happy food memories.
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1 user found this review helpful

Slow Cooker Tipsy Chicken

Reviewed: Jul. 7, 2008
Great slow cooker recipe. Nice mix of flavors. And it's impossible to overcook. I left it in the slow cooker for about 14 hours and it was not the least bit dried-out. Boneless thighs work so much better in the slow cooker than breasts.
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2 users found this review helpful

Slow Cooker Chicken Continental

Reviewed: Jul. 7, 2008
Easy to make. Delicious, but very salty. Very. Use the low-sodium cream of mushroom soup to knock the saltiness down a notch.
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8 users found this review helpful

Cuban Ropa Vieja

Reviewed: Jul. 7, 2008
Easy recipe for the slow cooker. This is definitely an "even better the next day" dish. I usually omit the cilantro because, well, I never have it on hand. I also use either red wine vinegar or cider vinegar since they add a little extra flavor
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2 users found this review helpful

Perfect Cashew and Peanut Butter Gluten-free Cookies

Reviewed: Jul. 7, 2008
Living the gluten free life here. I substituted butter for margarine (of course), but otherwise followed the recipe. Interestingly, there is no cashew flavor while eating it, but there is a strong cashew aftertaste. Nice gluten free recipe with a perfect "cookie crumble" to it. In fact, I've substituted this mix of tapioca/corn/potato flour directly for wheat flour in other cookie recipes and they've turned out great (albeit with a slight corny flavor).
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Grape Sherbet

Reviewed: Jul. 7, 2008
Great recipe. Easy to make. I've substituted multiple other juices for the grape juice and it's turned out quite well. My favorite? Pomegranate. I just tried acai and it worked nicely, too.
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8 users found this review helpful

 
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