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These were really good if you do them right. I was unsure how long to boil because they floated up instantly. I also needed to add more yeast and increase bake time. I sprinkled a cinnamon sugar mixture over the top and they came out pretty good but not as thick as i'd like. I'll keep searching for an easier recipe, if there is such a thing :)

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Award Winning Soft Chocolate Chip Cookies

Reviewed: Jul. 7, 2008

This is a very very very good cookie. Any bad reviews on this cookie probably come from some problem with the way you prepare it....if your cookies are flat, make sure you are putting the dough onto a cold tray before sticking it in the oven. I do this and mine come out beautifully every time! Butterscotch pudding in them is also good, with toffee chips instead of chocolate chips. Its just a great recipe all around, and makes a wonderful cookie!

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