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The reviewer gave this recipe 1 stars. This recipe averages a 4.7 star rating.

Chocolate Pecan Pie III

Reviewed: Feb. 1, 2009
This pie was problematic! It took more like three hours to bake, though that could be the fault of my non-convection oven. It was cloyingly sweet and the texture was slightly gelatinous. I recommend the non-corn syrup pecan pie on this site.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Green Tea Layer Cake

Reviewed: Jul. 14, 2008
I just want to warn people not to do as I did, and for lack of green powder, use the tea from green tea bags. It doesn't taste like anything. I'm still giving it five stars because the cake's texture was delicious and makes a great plain cake even without the green tea.
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15 users found this review helpful

 

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