Jules Recipe Reviews (Pg. 1) - Allrecipes.com (1378141)

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Cherry Pie III

Reviewed: Nov. 7, 2013
I used my old stand by pie crust, so this review is only for the filling. It was very good. I received a lot of complements on it at our work potluck! Don't worry if your filling does not get thick. Mine did not and turnned out great anyway!
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Refried Beans Without the Refry

Reviewed: Aug. 11, 2013
made per directions except without the jalapeno as I did not have one. If I could give it 4 1/2 stars I would as I also thought it a little too salty. Otherwise good!
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Angela's Awesome Enchiladas

Reviewed: Feb. 7, 2013
By the time you cook the chicken, mix something too it, cook again, add to it and cook again, the chicken is like mush! Flavor is average. Would not make again. Might be better with different brands of ingredients.
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Jordan Marsh Style Blueberry Muffins

Reviewed: Jul. 16, 2012
My son pick out this recipe and made it when we had company over the weekend. Muffin are one of the very few things that I perfer out of a box rather than homeade. However, this recipe was a pleasent surprise. It had a great texture and flavor. It's a keeper! He even baked them a little too long and they were still moist!
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Grandma's Chocolate Zucchini Brownies

Reviewed: Jun. 30, 2012
Outstanding! My kids did not even know that it had Zucchini in it! Very moist and rich! We also frosted ours. It's a keeper!
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Easy Meatloaf

Reviewed: May 20, 2012
Outstanding! Has become our family go to recipe for meatloaf!!
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Lemon Zucchini Bread

Reviewed: May 20, 2012
I think this would be great with a little glaze over the top!
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White Chocolate Holiday Cookies

Reviewed: May 20, 2012
Outstanding. We found it helpful to refrigerate the dough for about an hour before baking. Roll into a ball and place on cookie sheet. We only used 3/4 cups pecans as they are expensive and they turned out great!
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Corn Tortillas

Reviewed: Nov. 22, 2011
Don't taste much better than what I buy at the store. Not sure it was worth the effort. Could maybe use a little bit of salt?
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4 users found this review helpful

Apple Pie by Grandma Ople

Reviewed: Oct. 19, 2011
This a very good recipe. I would give it 4 1/2 starts if I could. I really miss the cinnamon so I did not give it 5 stars. Apple pie is just not apple pie without it. I also thought the syrup was a little on the heavy side. Less butter and sugar for sure. But overall had a good flavor.
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Perfect Apple Pie

Reviewed: Oct. 19, 2011
Best apple pie ever. The perfect mix of everything. Not too much and not too little. Not too heavy or too syrupy. We used Jonathan apples and it was perfect. Its my new go to recipe for apple pie.
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Buttery Corn Bread

Reviewed: Sep. 25, 2011
My search for the perfect cornbread recipe is over! It is so good! My whole family loved it! Perfect favor and texture!
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Deb's Millionaire Cake

Reviewed: Sep. 25, 2011
Had difficulty getting the chocolate to go down in the holes. It was more like just a white cake with very thick frosting. The flavor of the the chcolate was good but the whole thing was way too rich. Even my kids would not eat it.
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Fluffy French Toast

Reviewed: Jun. 28, 2011
Excellent! Nice texture and flavor. Perfect balance.
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Wilted Spinach Salad

Reviewed: Jun. 25, 2011
Just right! I cut recipe down and used equal parts, vinegar, sugar and bacon grease. Added grease to other that was aready mixed in a bowl. Less messy that way (no splatter) Mmmm
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Vanilla Ice Cream V

Reviewed: Jun. 3, 2011
Good flavor but is more like ice milk
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Cherry Pie

Reviewed: May 7, 2011
Very good, I like tart cherries but I must admit it could us a little more sugar next time, perhaps. And a smige more thickner. Otherwise, very good!
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2 users found this review helpful

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