vog2009 Profile - Allrecipes.com (13780752)

cook's profile


Home Town: Cleveland, Ohio, USA
Living In:
Member Since: Jul. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Italian, Southern, Healthy, Dessert, Quick & Easy
Recipe Box 1 recipe
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Recipe Reviews 8 reviews
Healthier Apple Crisp II
Good recipe! Per other reviews, used brown sugar exclusively, doubled the cinnamon and added only half the water. Used a food processor for the crumb mixture using cold butter. No melting required! Made this with added craisins and with fresh cranberries for something different. Keeper!

0 users found this review helpful
Reviewed On: Jan. 27, 2014
Holiday Left-Over Sweet Potato Cake
Just made this recipe this morning. Based on previous reviews, used one cup white sugar and half a cup of brown sugar. Also used half a cup of natural applesauce instead of oil. Pleasantly sweet enough. Used a half cup of whole wheat flour with the remaining amount all purpose. Not heavy at all. Did not need to add the beer or any other liquid to thin the batter. Used an ice cream scoop to fill mini bundt pans (about cupcake size). Baked them for approximately 18 minutes. Great consistency. Lacked a little in taste without icing or powdered sugar. Will add nuts and/or raisins next time.

0 users found this review helpful
Reviewed On: Dec. 28, 2013
Cracked Sugar Cookies I
I've made this recipe numerous times for church events, bake sales, etc. After rolling dough into a ball, I roll the balls in sprinkles for a splash of color for the season or holiday. Loved by all (especially kids)!

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Reviewed On: Nov. 3, 2012

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