Jennifer Hayes Ryjewski Profile - (13780564)

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Jennifer Hayes Ryjewski

Jennifer Hayes Ryjewski
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Member Since: Jul. 2008
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Perfect Berry Shortcakes
YUM! I made this twice, once as a practice run and once for Mother's Day and it was a hit both times. I used fresh strawberries soaked in a little sugar and halved the flour with whole wheat flour. It's a great basic shortcake biscuit recipe and the grating butter tip is terrific- think I'll try that the next time I make scones. Thanks!

0 users found this review helpful
Reviewed On: Jul. 4, 2008
Fresh Cherry Cobbler
I've made this 3 times in a week (bumper crop of tart cherries this year) and it's delicious but not consistent. As others suggested I halved the butter, doubled the cherries, cut back on the sugar and added some cinnamon to the batter. I also added extract (vanilla to two, almond to the other) and almonds to the top (2 tablespoons, sliced or slivered). People have gobbled it up all three times so the lack of consistency is in how it looks and not in how good it is. The first time no cherries stayed on top. The other two times it looked more like the one in the photo here. Strange since I did the same thing all three times with cherries from the same tree. Anyhow, this is a good basic recipe for cobbler that I'm sure I'll make again and with other fruits.

2 users found this review helpful
Reviewed On: Jul. 4, 2008
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