The first time I made this, I had just moved into my own apartment. I didn't realize until it was underway that it called for a blender or food processor. I had neither, so I improvised with a big knife and with a potato masher. The soup was lumpy but tasted good.
It's been about 5 years and I tried again, this time with a blender. Fantastic. I didn't do much to alter this, except adding a sprinkle of extra nutmeg, plus a sprinkle of ginger and even a tiny sprinkle of cayenne pepper, but I'm not sure I even added enough for that to count. The texture was good, the taste was great, I was very pleased. Hubby doesn't like pumpkin or soup so I won't try to get his opinion, but that's fine - more for me. :)
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The first time I made this, I had just moved into my own apartment. I didn't realize until it...