I doubled everything for the rub, since some people said it wasn't enough. It was very, very flavorful. I meant to add chicken broth to the final sauce, but forgot. It would have thinned it out a bit, so I wish I had. Hubby's only complaints were (a) chicken was a bit dry, and (b) he wished I had used boneless thighs, as he's not really white meat person. I think that the cooking times were too much for the chicken that I used - 3 breasts, each cut in half and tenderized slightly. Should have seen that coming, not the recipe's fault. In general, very good and flavorful. Good to serve with rice and a veggie. Will make again.
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I doubled everything for the rub, since some people said it wasn't enough. It was very, very...