I followed the advice of previous reviews and added some salt, cinnamon and vanilla for flavor. I also added some wheat germ for added vitamins and fiber (about 2 tbl). I let the oats soak in reduced fat buttermilk for just over an hour. I used mini-muffin tins and they came out pretty good. They were a little bland, and I definitely plan on adding chunks of apple next time to boost the flavor even more. I use homemade applesauce, so it should be easy to leave it chunky instead of processing it in a food processor. Overall, these are yummy and very good for you.
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I followed the advice of previous reviews and added some salt, cinnamon and vanilla for...