Kim1975 Recipe Reviews (Pg. 1) - Allrecipes.com (13775518)

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Beef Stew IV

Reviewed: Feb. 9, 2012
Great beef stew recipe. I added some beef broth to it, we don't like our stew so thick, but a marvelous "go to" recipe.
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White Almond Wedding Cake

Reviewed: Sep. 25, 2010
I have made this several times now (mainly for birthdays) and it is ALWAYS a huge hit. I personally think the baking time of 25 minutes is way too short, even when divided into 9" rounds, I always have to add at least 10 minutes, sometimes 15. Also, the recipe doesn't call for it, but I whisk the egg whites a bit, otherwise it can come out too dense. One last recommendation, a "light" frosting is best, the cake is so flavorful and rich, a straight buttercream frosting can be too sweet, using a heavy cream instead of milk or even adding some whipped topping to the frosting can help "cut" the sweetness. All that being said, this is a GREAT recipe and good as is.
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Cocktail Meatballs

Reviewed: Jan. 4, 2010
Super tasty! Everybody gobbles them up. I use Lipton Onion Soup mix instead of onions.
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Too Much Chocolate Cake

Reviewed: Jan. 4, 2010
Literally...TOO MUCH chocolate, it was way too rich. This is only for the ultimate sweet tooths out there and those with a steel stomach.
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Gourmet Sweet Potato Classic

Reviewed: Jan. 4, 2010
Excellent. BUT if you are a marshmallow topped lover, this will leave you feeling unsatisfied. ;-)
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Blackberry Apple Pie

Reviewed: Jan. 4, 2010
Very YUMMY! It was a huge hit at Christmas, I doubled it and put it in a 9x13 baker, came out perfect. I did sprinkle cinnamon/sugar over the berries before I put the pie topper on, it just adds a nice flavor.
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