Jo Smallwood Recipe Reviews (Pg. 1) - Allrecipes.com (13775213)

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Cheese Ball II

Reviewed: Dec. 29, 2010
My mother made this Cheese Ball for all her entertaining from the early 50's to the present and I continue to use it. I receive rave reviews whenever I make it. The only difference is in the amount of butter - I use only 1 cup as opposed to the 1 pound in this recipe. Men especially love this with the heady blue cheesy flavor.
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