pammyjo Recipe Reviews (Pg. 1) - Allrecipes.com (13772625)

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7-Up® Biscuits

Reviewed: Sep. 22, 2013
As others have pointed out, 1 cup liquid is too much. Use 1/2 cup. I had no soda but I did have lite beer on hand, so I used half a cup of that. Also, I had no sour cream but I did have buttermilk, so I used half a cup of THAT instead. Even with my weirdo substitutions they came out great! Butter in the baking pan, as others have pointed out too, and I made mine as drop biscuits not rolled this time. They are in the oven now and we can't wait! Biscuits 'n gravy for Sunday morning breakfast!
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Pork Chops with Dill Pickle Marinade

Reviewed: Sep. 19, 2009
I tried this receipe after reading the reviews. I added powdered garlic, fennel seeds, smoked pepper and a healthy splash of tabasco sauce to the pickle juice. When I added the marinade to the pork chops, I also added a sprig of fresh rosemary and tarragon (because I had grown these fresh herbs and needed to use them). I pierced the chops with a fork and ended up marinading them for two days in the fridge. When I grilled them over low heat, they ended up wonderful! They were very moist and flavorful. When using this marinade, you do need to adapt it to your own personal taste. It's probably not the best choice for those on a low-sodium diet, as the pickle juice has a lot of sodium, but I will definately do this again. I'll never discard my pickle juice again either!!
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