This is the most delicious and easiest recipe I've tried to make gravy. It was perfect for the day after Thanksgiving when we had a ton of leftovers. We made what we call a “commercial” plate(usually made with roast beef). Take two slices of Sunbeam white bread and load it up with turkey, then cut in an angle. Take a big scoop of mashed potatoes and left over dressing right between the two halves, then smother it all in this wonderful gravy. It was delicious, the kids about licked the plate.
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This is the most delicious and easiest recipe I've tried to make gravy. It was perfect for...