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daffydilone

Home Town: Long Beach, New York, USA

Living In: Wellington, Florida, USA

Member Since: Jun. 2008

Cooking Level: Expert

Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Italian, Southern, Gourmet

Hobbies: Photography, Wine Tasting

Recipe Box 590 recipes

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Title
Type
Overall Rating
Member Rating

World's Best Lasagna
By: Johnchandler
Kitchen Approved

Fried Rice I
By: homemaker
Kitchen Approved

Chef John's Crab Cakes
By: Chef John
Kitchen Approved

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About this Cook

Devotedly married to my husband for almost 16 years. We both love to cook. He makes the best Jamaican meat pies imaginable!!!

My favorite things to cook

Everything and anything

My favorite family cooking traditions

Lazagna for the holidays or Filet Mignon Roast which my new son-in-law loves!!

My cooking triumphs

Fillet Mignon Roast, sour cream cucumbers which I got the recipe from this sight. (thank you very much) Along with Mock Apple Pie.

My cooking tragedies

Tried to make sauerbraten..YUK!!!

Recipe Reviews 23 reviews

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Misti's Chicken Marinade

loved, loved this marinade, one of the very best I have ever tried. I did however alter it just a little. I used only fresh garlic (3 cloves) I am a true garlic freak. I used a tablespoon of onion powder and I used Apple Cider vinegar, definately made a difference. I also added 1 cup plus (taste test along the way) of brown sugar. My husband flipped over this recipe. Good job Misti...

9 users found this review helpful

Reviewed On: Jan. 16, 2011

Fried Chicken Tenders

Love this recipe, especially when done in a deep fat fryer!! The horseradish sauce was absolutely subperb. As a matter of fact I made cornbeef and cabbage for Christmas eve dinner and it is excellent on cornbeef yum yum

2 users found this review helpful

Reviewed On: Dec. 29, 2010

Slow Cooker Moose Roast

I made this for a Christmas party, and no one knew what it was!! surprise surprise!! It was incredible. It was tender and moist and the gravy had such a sensational taste. If I am ever to make it again, I would throw in a little wine and some fresh mushrooms. Absolutely wonderful surprise. It was gone in a flash.......

8 users found this review helpful

Reviewed On: Dec. 20, 2010

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